Fermented carrot borscht with ginger and turmeric

Mussel soup with potato, fennel & saffron

Spinach & Edamame Egg Drop Soup

Umbrian vegetable soup (Zuppa di verdure all’agliata)

Spiced cauliflower & dumpling soup (Karfiolleves)

Hamanstaschen: Balsamic, caramelised onion & poppy seeds

Belgian cheese croquettes

The perfect croque-monsieur (madame)

Pan Bagnat

Cauli-burger

Cauliflower & red lentil falafel

Cauliflower & Cheese patties

Lentil Bolognese

Tomato and Burrata Salad with Basil Oil

Salmon terrine with Sichuan pepper

Potato pastries

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