Breakfast grits | TMix+

Breakfast grits

Time: Time 5 minutes prep; 43 minutes in the Thermomix including 10 minutes resting time
Yield: Serves 4

Grits is one of the enduring favourites of America’s south, and they’re usually cheap and in plentiful supply. There are myriad ways to cook grits—baking, boiling and frying are the most commonly encountered versions. Grits are made from ground, dried and hulled corn kernels, and more often than not served alongside southern fried chicken. Jimmy Carter loved grits so much he named his dog—auspiciously born on the day he won office—Grits, and his love for such home-style fare was thought to be central to his appeal as an everyman candidate.

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Breakfast grits