Jamaican beef stew | TMix+

Jamaican beef stew

Time: 1 hour 35 minutes in the Thermomix
Yield: 4

What makes this a dish from the Caribbean? Simple, a quick scan of the ingredients will identify dark rum. Yolaine hasn’t specified this in the method, but a swig while cooking will make the dish a truly Caribbean classic. As with all stews, it’s important to cook the dish until all the flavours have come together and the meat is tender to a fork.

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Jamaican beef stew